Peter Fehr’s culinary roots found their grounding on his family farm in southern Manitoba where he would spend his days immersed in the garden, handling fresh, hearty ingredients, and naturally in the kitchen cooking for family and friends. Peter was lucky enough to have a very passionate Chef Instructor who specialized in creating sauces and soups. This chef sparked an interest within Peter to explore this area then Gourmet Inspirations was created in 2013. Peter is committed to creating extra-fine finishing sauces & rubs,- he believes that every good culinary experience requires that finishing touch and an effortless element of surprise. Every sauce, rub and seasoning is carefully tested and crafted by Peter using wholesome Canadian ingredients- always local where possible- and free of preservatives.
EVERY SPRING '21 EDITION INCLUDES:
Canadian Maple Bourbon BBQ Sauce.
Sweet & tangy bbq sauce that has a maple bourbon infused balsamic vinegar in it giving it a special edge!
Veggie Fusion Garnish/Dip Mix
Adds flavour, colour and texture to any vegetable/potato or rice dish. This delicious mix contains hints of chili, notes of sesame and chives.
Garlic Lovers Spread/Dip Mix
The possiblities are endless for this mix! Add a delicious garlic flavour to your soups, sauces, roasted vegetables, meats and more with this versatile mix